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Tasting Notes
NOSEÂ Â Dried orange, orchard fruits, sticky caramel, white peach syrup and baked patisserie goods.
PALATEÂ Â Bright citrus with banana, pineapple and sweet apple, decked with Victoria sponge cake and white chocolate mousse.
FINISHÂ Â Gooey toffee and ripe tropical fruits develop towards a long, rich, sweetly spiced malt finish.
FOOD MATCHÂ Â Creamy Tuscan chicken with a squeeze of lemon, followed by an old English tea cake dusted lightly with powdered cinnamon.
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