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About This Wine
This Cabernet Sauvignon is sourced from Wilyabrup in the mid-northern Margaret River, grown on ancient, well-drained gravel loam soils. Individual vineyard parcels were fermented using indigenous yeasts, with extended maceration to define site character before blending.
Malbec remains a traditional component alongside Cabernet Sauvignon, contributing to the final blend. The wine was matured in French oak barriques prior to bottling.
Specifications
Vintage: 2023
Grape Variety: Cabernet Sauvignon, Malbec, Merlot
Region: Margaret River / Western Australia / Australia